- 120 mls Cherry Juice
- 2 tbs. powered sugar
- 1 tsp. cinnamon
- 4 tbs. red wine
- 1 cup Heavy Cream
1. Mix all the ingredients in a bowl until a even consistency.
2. Add the mixed ingredients to a cream whipper.
3. Add a cream charger. Shake the whipper fiercely for about 20 seconds.
4. When serving make sure the whipper is facing downwards.